WORLD CHAMPIONSHIP CATERING

At

SCYC's COVE RESTAURANT

Breakfast available 8 am - 10.30 am

Cereals
Fruit juice
Bacon / sausage / egg baps
Vegetarian options
Full English breakfast
Continental breakfast

Mid - morning coffee 11am - 12 noon

With the choice of delicious Danish pastries
- Or -
Home made scones served with fresh Welsh cream and strawberry jam.

Lunch 12 noon - 2.30 pm

A selection of freshly made sandwiches
A choise of hot meals from the day's menu

For the competitor

A packed lunch made to order for one person:
1 banana
1 pack of Jaffa Cakes
1 sandwich / bap with a choice of cheese, corned beef, ham, tuna.
1 bottle of water

Barbeque from 11.30 am - 6.30 pm

Burgers, sausages, steak and chicken served with baps and fresh salad

Evening dinner 7.00 pm - 9.00 pm

Menu available during event
Booking essential.

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